Dinner Menu

Reserve a Table

Antipasti Caldi E Freddi

Polpette Marinara
(3) $14.95 (4) $17.95 (5) $20.95

Our homemade meatballs over creamy risotto, topped with shaved parmesan

Polpette
(3) $13.95 (4) $16.95 (5) $19.95

Our homemade meatballs marinara with hand dipped ricotta cheese

Melanzane
$17.95

Crispy eggplant layered with fresh mozzarella and tomato, topped with marinara

Salsiccia E Cime di Rapa
$18.95

Sausage, broccoli rabe, onions, long hot peppers and potatoes tossed in garlic and olive oil

Gamberi É Fagioli
(3) $18.95 (4) $21.95 (5) $24.95

Shrimp and beans sautéed with chorizo and fresh tomato

Calamari Fritti
$18.95

Fried crispy and served with our marinara sauce

Zuppa di Vongole
$18.95

Littleneck clams steamed in white wine garlic sauce with fresh tomato

Cozze
$18.95

Fresh PEI mussels steamed in light saffron cream sauce OR white wine herb sauce OR marinara sauce

Zuppa
$10.95

Spinach, pasta and cannellini bean soup

Burrata
$18.95

Tomato, arugula, roasted pepper, prosciutto and balsamic glaze

Insalate

Insalata di Casa
$12.95

Mixed greens, tomato, red onion, goat cheese and balsamic vinaigrette

Insalata di Cesare
$13.95

Romaine, croutons, shaved parmesan

Insalata di Rucola
$13.95

Arugula, apples, walnuts, cranberries, gorgonzola, white balsamic vinaigrette

Insalata Caprese
$15.95

Fresh mozzarella, tomato, basil, EVOO, balsamic glaze

Insalata Mista
$13.95

Romaine and arugula salad with tomato, roasted peppers, red onions, shaved parm, lemon vinaigrette

Chopped Salad add $2.00

Pasta

**Gluten Free and Whole Wheat Pasta Available on Request**

Penne alla Vodka
$22.95

Pink tomato sauce with green peas, touch of vodka
Add Chicken $7.00, Add Shrimp $10.00, Add Salmon $13.00

Spaghetti É Polpette
$24.95

Our meatballs marinara topped with hand dipped ricotta cheese

Pappardelle Bolognese
$28.95

Homemade wide ribbon pasta in a beef bolognese sauce with a touch of cream and parmesan cheese

Rigatoni Campagna
$24.95

Sweet Italian sausage, mushrooms, tomato basil sauce

Ravioli di Porcini
$26.95

Homemade mushroom and ricotta ravioli in a mushroom cream sauce with green peas and truffle oil

Linguine Vongole
$26.95

Littleneck clams steamed in white or red sauce

Spaghetti Con Gamberi
$33.95

Shrimp with broccoli rabe and sundried tomato in a garlic white wine sauce

Gamberi alla Scampi
$32.95

Shrimp with garlic, white wine and a touch of lemon over linguine

Gamberi Fra Diavolo o Marinara
$32.95

Shrimp in a spicy OR sweet tomato sauce over linguine

Zuppa Di Pesce
$36.95

Mussels, clams, shrimp and calamari in a light tomato sauce over capellini

Secondi Piatti Tradizionale

Francese, Parmigiana, Marsala, Piccata, Milanese

Pollo
$29.95
Vitello
$32.95

Secondi

Risotto ai Funghi
$33.95

Risotto with mushrooms, parmesan, and grilled shrimp

Parmigiana di Melanzane
$24.95

Eggplant layered with tomato sauce and fresh mozzarella, served with spaghetti

Giambotta di Pollo
$30.95

Chicken sauteed with sausage, sweet peppers, and onions with crispy potatoes

Pollo Con Carciofi
$30.95

Chicken with artichokes, mushrooms and sundried tomatoes in a tomato sauce

Vitello Tartufo
$33.95

Veal sauteed with mushrooms and spinach in a truffle brown sauce

Vitello Capperi
$33.95

Veal sauteed with capers and mushrooms in a white wine lemon sauce

Vitello Pizzaiola
$33.95

Veal sauteed with mushrooms, onions, and roasted peppers in a light tomato sauce

Costolette Veneto
$34.95

Double cut pork chop with onions and vinegar peppers in brandy demi glace

Costolette di Porto
$34.95

Double cut pork chop with figs in a port wine demi glace

Oreganata
$33.95

Your choice of shrimp, sole or salmon topped with breadcrumbs and lemon sauce, served with spinach and potato puree

Salmone Alla Mostarda
$32.95

Salmon filet in a Dijon mustard sauce, spinach and mixed vegetables

Filetto di Sogliola Francese
$30.95

Filet of sole dipped in egg wash, lemon wine sauce

Entree Split Charge $5.95

Contorni

Spinach $10.95 • Broccoli Rabe $10.95 • Crispy Potatoes $6.95 • Mashed Potatoes $6.95

Dolci

Warm Chocolate Cake with Vanilla Gelato
$9.95
Profiteroles with Vanilla Gelato & Chocolate Sauce
$8.95
New York Cheesecake
$8.95
Créme Brulée
$8.95
Tartufo
$8.95
Cranberry and Almond Biscotti
$4.95
Sorbet or Gelato
$7.95

PLEASE NOTE A 3% CONVENIENCE FEE WILL BE ASSESED TO ALL CARD TRANSACTIONS

PARTIES OF 5 OR MORE ARE SUBJECT TO 20% GRATUITY

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