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973-830-3163

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  • ORDER NOW
  • EARLY DINNER MENU
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  • ON PREMISE CATERING MENU

La Cucina Piccola

La Cucina Piccola La Cucina Piccola La Cucina Piccola

Welcome to La Cucina Piccola Italian Restaurant in Roseland, NJ BYOB

Welcome to La Cucina Piccola Italian Restaurant in Roseland, NJ BYOB Welcome to La Cucina Piccola Italian Restaurant in Roseland, NJ BYOB

Reserve a Table

Menu

Antipasti

Polpette E Risotto

3@$13.95 4@$16.95 5@$19.95

Our homade meatballs served in marinara sauce over creamy risotto and topped with shaved parmesan

Polpette E Ricotta

3@$12.95 4@$15.95 5@$18.95

Our homemade meatballs marinara with hand dipped ricotta cheese

Melanzane

$14.95

Panko crusted eggplant layered with ricotta, fontina and marinara

Portobello

$14.95

Roasted portobello mushrooms with fresh mozzarella and brandy demi glace

Gamberi E Fagioli

3@$15.95 4@$18.95 5@$21.95

Shrimp and beans sautéed with chorizo and fresh tomato

Calamari Fritti

$16.95

Fried crispy and served with our marinara sauce

Zuppa di Vongole

$16.95

Littleneck clams steamed in white wine garlic sauce with fresh tomato

Cozze

$15.95

PEI mussels steamed in light saffron cream sauce OR white wine herb sauce OR marinara sauce

Burrata Antipasto

$14.95

Served with  sliced tomato, roasted peppers, caper berries, prosciutto and EVOO  

Zuppa di Spinaci, Pasta and Fagiole

$9.95

Spinach, pasta and cannellini bean soup


Insalate

Insalata di Casa

$11.95

Mixed greens, tomato, red onion, goat cheese and balsamic vinaigrette

Insalata di Rucola

$12.95

Arugula, apples, walnuts, cranberries, gorgonzola, white balsamic vinaigrette

Insalata di Cesare

$11.95

Hearts of romaine, croutons, shaved parm

Insalata Caprese

$13.95

Fresh mozzarella, tomato, EVOO, balsamic glaze

Insalata di Fagiolini Verdi

$12.95

Green beans, red onion,tomato, red wine vinaigrette


Pasta

Pappardelle Fatti in Casa

$23.95

Homemade papardellerin a braised lamb ragout with melted goat cheese

Rigatoni Campagna

$21.95

Tossed with italian sausage and mushrooms in tomato basil sauce

Penne alla Vodka

$19.95

Pink tomato sauce with green peas

Spaghetti E Polpette

$21.95

Our meatballs marinara topped with hand dipped ricotta cheese

Rigatoni Bolognese

$21.95

Classic beef bolognese sauce with parmesan cheese

Ravioli di Spinaci

$20.95

Spinach ravioli with mushrooms and peas in a light truffle cream

Gamberi alla Scampi

$26.95

Shrimp with garlic, white wine and a touch of lemon over linguine 

Gamberi Fradiavolo

$26.95

Shrimp in a spicy tomato sauce over linguine

Linguine Nero alla Tricia

$28.95

Squid ink linguine with shrimp, calamari and spinach in a saffron broth

Linguine Vongole

$24.95

Dozen little neck clams in garlic white wine sauce

Spaghetti con Gamberi

$28.95

Shrimp, broccoli rabe, sundried tomato, garlic white wine sauce

Zuppa di Pesce

$30.95

Mussels, clams, shrimp and calamari in a light tomato sauce over capellini

Ravioli Vegani

$24.95

Plant baswed sausage ravioli with cannellini beans, broccoli rabe, tomato and Calabrian chili in garlic and oil


Secondi Piatti Tradizionalli

Francese, Parmagiana, Marsala, Piccata, Milanese

Pollo

23.95

Vitello

25.95

Secondi

Risotto ai Funghi

$26.95

Risotto with mushrooms, parmesan and grilled shrimp

Parmigiana di Melanzane

$22.95

Eggplant layered with tomato sauce and fresh mozzarella, served with spaghetti

Giambotta di Pollo

$24.95

Chicken breast sauteed with sausage, peppers, onions and topped with potatoes

Pollo alla Portobello

$24.95

Chicken sauteed with portobello mushrooms and roasted peppers in a brandy sauce, melted mozzarella

Vitello Tartufo

$27.95

Veal sauteed with musrooms and spinach in truffle sauce

Vitello Capperi

$27.95

Veal sauteed with capers and mushrooms in lemon wine sauce

Costolette al Veneto

$27.95

Double cut pork chop with vinegar peppers and onions in a brandy sauc

Costolette di Porto

$27.95

Double cut pork chop pan seared with dried figs in port wine sauce  

Bistecca alla Pizzaiola

$30.95

Black angus sirloin steak with mushrooms, onions and roasted peppers in a light tomato sauce  

Bronzino

$29.95

Tomato and herb crusted bronzino served over spinach and a roasted tomato sauce

Filetto di Sogliola alla Francese

$25.95

Filet of sole with lemon wine sauce

Salmone alla Mostarda

$27.95

Filet of salmon with spinach and veggies in a Dijon mustard sauce

Salmone Oreganata

$27.95

Panko crusted salmon with spinach and mashed potato, lemon sauce


Dolci

Warm Chocolate Cake with Vanilla Gelato

9.95

Profiteroles with Vanilla Gelato & Chocolate Sauce

8.95

New York Cheesecake

8.95

Creme Brulee

8.95

Tartufo

8.95

Cranberry and Almond Biscotti

4.95

Sorbet or Gelato

7.95
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La Cucina Piccola

178 Eagle Rock Ave, Roseland, New Jersey 07068, United States

973-830-3163

Hours

Open today

04:00 pm – 09:00 pm

Monday-Thursday 4-9PM

Friday 4-10PM

Saturday 4:30-10PM

Sunday Closed

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