EARLY DINNER MENU

Monday-Thursday 

Available between 4:00-6:00pm

ANTIPASTI

Spinach, pasta and cannellini bean soup

Caesar or house salad

Meatballs and ricotta cheese

Mussels steamed in marinara sauce

SECONDI

Chicken Milanese, topped with arugula, tomato, fresh mozzarella

Eggplant Parmigiana with spaghetti

Sole Francese with artichokes and tomatoes in lemon wine sauce

Rigatoni in a classic beef Bolognese with green peas

DOLCI

Sorbet or Gelato

Coffee or Tea

$22.95 per person plus tax and gratuity

All orders must be in kitchen by 6:00pm

Please no substitutions 

Cannot be combined with any other offer

Due to limited capacity, reservations are recommended